Chef's Nightly Specials
Chef's Weekly Specials
Make a ReservationEach week, Echo Craft Kitchen's kitchen team crafts a rotating lineup of specials featuring seasonal ingredients and house signatures. Chef's Specials run Friday through Thursday and are available during regular dinner service. Walk-ins are always welcome, but reservations are recommended.
Starters
Wing of the Week
Fireball BBQ
The Amalfi Plate
$16
Fresh mozzarella, baby arugula and roasted red peppers, wrapped in prosciutto. Served with heirloom tomato, balsamic glaze and EVOO.
Entrees
Frisky Whiskey Burger
$18
Half pound angus beef patty, cooked to your liking, topped with Fireball BBQ, pepperjack cheese, fresh frizzled onions, shredded romaine on a brioche bun. Served with house fries.
Short Rib Garganelli
$32
Beef short rib ragout, mushrooms, and onions tossed with garganelli pasta in a rich pan demi, topped with ricotta and fresh herbs.
Spring Asparagus Salad
$18
Grilled asparagus, roasted tomato, hard boiled egg, bacon, pickled red onion, mixed greens, and goat cheese tossed in a champagne vinaigrette.
Add: Chicken +$6 | Shrimp +$8 | Salmon +$8
Walk in the Woods
$22
Our signature house-made, hand-stretched dough topped with charred ramps, roasted mushrooms, whipped herbed ricotta, mozzarella and truffle honey.
Featured Cocktails
There's Always Money in the Banana Stand
$15
Smith and Cross Jamaican Rum, Fresh Lime Juice, Banana Liqueur, Cinnamon Syrup, Orgeat, Goslings Dark Rum.
Contains Nuts
The Bitter Truth
$14
Nixta Licor De Elote, Licor 43, Fresh Espresso, Orange Bitters.
Down at Fragola Rock
$15
Strawberry Gin, Rhubarb Liqueur, Fresh Strawberries, Fresh Mint, Fresh Lemon Juice, Prosecco, Club Soda, Grapefruit Bitters.
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illness. Echo Craft Kitchen, 150 Echo Lake Road, Watertown, CT 06795. Specials change weekly and are available while supplies last.
